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Andrew Cibej : ウィキペディア英語版 | Andrew Cibej
Andrew David Cibej (born 2 February 1970) is an Australian chef and restaurateur in Sydney and Hong Kong.〔(Sydney wine bar owner takes on Hong Kong ) Retrieved 12 August 2014.〕 ==Family and education== Cibej is of Italian and Australian descent. His surname (pronounced Chee-bay) is of Slovenian origin, although his father's family is from Friuli, in the north-eastern corner of Italy. He was born in Sydney, grew up in the riverside suburb of Gladesville and attended Newington College (1982–1987).〔Newington College Register of Past Students 1863-1998 (Syd, 1999) pp35〕 In 1988, he commenced studying law at the University of Sydney but without graduating left Australia for Canada.〔(Guest chef Andrew Cibej ) Retrieved 12 August 2014.〕
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